How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Stroganoff Meatballs?

You need 13 ingredients. The key ingredients include: 1 lb turkey meatballs, pre-cooked and defrosted (or your favorite meatball recipe), 2 cups water, 1 tablespoon cider vinegar, 1 tablespoon Worcestershire sauce, and more.

Is Creamy Stroganoff Meatballs suitable as meat & poultry?

Yes, Creamy Stroganoff Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Stroganoff Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Stroganoff Meatballs Recipe

Name: Creamy Stroganoff Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb turkey meatballs, pre-cooked and defrosted (or your favorite meatball recipe); 2 cups water; 1 tablespoon cider vinegar; 1 tablespoon Worcestershire sauce; 2 teaspoons beef bouillon; 8 ounces cream cheese, softened and cut into 1 in cubes; 1 tablespoon garlic powder; 1 teaspoon dry dill weed; 1 tablespoon cornstarch; 1/4 cup cold water; 1 onion, chopped; 1 (4 ounce) can sliced mushrooms, drained; 1 tablespoon olive oil

Creamy Stroganoff Meatballs

Eats Now Editorial Team · 487 kcal · Meat & Poultry

Creamy Stroganoff Meatballs – a delicious recipe with turkey meatballs, water, cider vinegar, Worcestershire sauce, beef bouillon, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creamy Stroganoff Meatballs

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