How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Sriracha Hummus?

You need 9 ingredients. The key ingredients include: 15 ounces, fluid Cooked Or Canned Garbanzo Beans, 1 Tablespoon Sriracha, 3 Tablespoons Extra Virgin Olive Oil, 2 Tablespoons Fresh Lemon Juice, and more.

Is Creamy Sriracha Hummus suitable as vegetarian?

Yes, Creamy Sriracha Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Sriracha Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Sriracha Hummus Recipe

Name: Creamy Sriracha Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces, fluid Cooked Or Canned Garbanzo Beans; 1 Tablespoon Sriracha; 3 Tablespoons Extra Virgin Olive Oil; 2 Tablespoons Fresh Lemon Juice; 1 teaspoon Red Wine Vinegar; 1 Tablespoon Water; 1 clove Garlic; 1/2 teaspoons Ground Cumin; Salt To Taste

Creamy Sriracha Hummus – a delicious recipe with Garbanzo Beans, Sriracha, Olive Oil, Lemon Juice, Red Wine Vinegar, Water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

15 ounces, fluid Cooked Or Canned Garbanzo Beans
1 Tablespoon Sriracha
3 Tablespoons Extra Virgin Olive Oil
2 Tablespoons Fresh Lemon Juice
1 teaspoon Red Wine Vinegar
1 Tablespoon Water
1 clove Garlic
1/2 teaspoons Ground Cumin
Salt To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Vegetarian

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Creamy Sriracha Hummus

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