How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Spring Soup?

You need 10 ingredients. The key ingredients include: 1 can (14-1/2 ounces) reduced-sodium chicken broth, 4 fresh asparagus spears, trimmed and cut into 2-inch pieces, 4 baby carrots, julienned, 1/2 celery rib, chopped, and more.

Is Creamy Spring Soup suitable as soups & stews?

Yes, Creamy Spring Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Spring Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Spring Soup Recipe

Name: Creamy Spring Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14-1/2 ounces) reduced-sodium chicken broth; 4 fresh asparagus spears, trimmed and cut into 2-inch pieces; 4 baby carrots, julienned; 1/2 celery rib, chopped; 1 green onion, chopped; Dash garlic powder; Dash pepper; 3/4 cup cooked elbow macaroni; 1 can (5-1/2 ounces) evaporated milk; 3/4 cup fresh baby spinach

Creamy Spring Soup

Eats Now Editorial Team · 300 kcal · Soups & Stews

Creamy Spring Soup – a delicious recipe with chicken broth, baby carrots, celery, green onion, garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Creamy Spring Soup

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