Creamy Spinach Dip

1. 1

   In a bowl, stir together yogurt, sour cream and vegetable soup mix. Squeeze excess liquid from spinach.

2. 2

   Finely chop the spinach. Stir spinach, water chestnuts, onion and ground red pepper into yogurt mixture. Cover and chill

3. 3

   for 2 to 24 hours before serving. Serve with assorted vegetables or crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.