Creamy Spicy Oaxacan Sweet Onion Soup Recipe

Name: Creamy Spicy Oaxacan Sweet Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large yellow onions, peeled, halved, thinly sliced; 1/2 cup butter, melted; 1/8 cup garlic, chopped; 1/4 cup sherry wine; 1/2 cup flour; 2 quarts chicken stock or 2 quarts vegetable stock; 6 oaxacan chilies (or use canned chiles in adobe sauce or dried chipotle chiles); 2 cups heavy cream; 2 cups white cheddar cheese, shredded; 2 poblano chiles, diced; salt; Garnish; 12 slices baguette; 2 ounces blue cheese; 1/3 cup sauteed sliced onion

Servings: persons

4 large yellow onions, peeled, halved, thinly sliced
1/2 cup butter, melted
1/8 cup garlic, chopped
1/4 cup sherry wine
1/2 cup flour
2 quarts chicken stock or 2 quarts vegetable stock
6 oaxacan chilies (or use canned chiles in adobe sauce or dried chipotle chiles)
2 cups heavy cream
2 cups white cheddar cheese, shredded
2 poblano chiles, diced
salt
Garnish
12 slices baguette
2 ounces blue cheese
1/3 cup sauteed sliced onion

1
Saute onions in butter until tender, about 5-10 minutes. Take out about 1/3 cup for garnish and set aside. Add garlic and sherry to the onions in pan. Stir in flour and cook 1 minute. Add chicken stock and chiles; bring to a boil. Simmer 30 minutes. Remove and discard chiles. Add cream, cheese and diced poblano chiles. Simmer 5-10 more minutes. Adjust salt if necessary.
2
For garnish:
3
Spread baguette slices with blue cheese and warm.
4
For each serving, float a baguette slice in the center of each soup bowl. Pile a couple of sauteed onions on baguette and serve. Enjoy!

1094

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 large yellow onions, peeled, halved, thinly sliced, 1/2 cup butter, melted, 1/8 cup garlic, chopped, 1/4 cup sherry wine, and more.

Yes, Creamy Spicy Oaxacan Sweet Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Spicy Oaxacan Sweet Onion Soup

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