How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Smoked Salmon Pasta With Spinach And Tomato?

You need 14 ingredients. The key ingredients include: 1/2 lb fettuccine pasta (or use a double batch of Homemade Noodles for 2), 1/2 cup sweet onion, finely diced, 1 garlic clove, minced, 1 pinch red pepper flakes, and more.

Is Creamy Smoked Salmon Pasta With Spinach And Tomato suitable as seafood?

Yes, Creamy Smoked Salmon Pasta With Spinach And Tomato falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Smoked Salmon Pasta With Spinach And Tomato?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Smoked Salmon Pasta With Spinach And Tomato Recipe

Name: Creamy Smoked Salmon Pasta With Spinach And Tomato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb fettuccine pasta (or use a double batch of Homemade Noodles for 2); 1/2 cup sweet onion, finely diced; 1 garlic clove, minced; 1 pinch red pepper flakes; 1 (8 ounce) package cream cheese; 1/2 cup parmesan cheese, grated; 1/4 cup monterey jack cheese, grated; 1/2 cup unsalted butter; 1/4 cup milk; 1/4 cup buttermilk; 1/4 teaspoon dried basil; 1/2 cup fresh spinach, torn; 1 tomatoes, seeded and cut; 1/2 cup smoked salmon, broken into little pieces

Creamy Smoked Salmon Pasta With Spinach And Tomato

Eats Now Editorial Team · 817 kcal · Seafood

Creamy Smoked Salmon Pasta With Spinach And Tomato – a delicious recipe with pasta, sweet onion, garlic, red pepper, cream cheese, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Smoked Salmon Pasta With Spinach And Tomato

How did you like this recipe?

Frequently Asked Questions