Creamy Smoked Salmon Pasta Recipe

Name: Creamy Smoked Salmon Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Butter; 1 clove Garlic, Finely Chopped Or Pressed; 6 whole Green Onions, Finely Chopped; 1 pound, 1-23 ounces, weight Smoked Salmon, Sliced In Small Pieces; 1 cup Heavy Cream; 1 cup Table Or Light Cream; 1/4 teaspoons Nutmeg (freshly Grated If You Have It); 1/2 teaspoons Dried Basil; 2 teaspoons Freshly Ground Black Pepper; 2 Tablespoons Freshly Grated Parmesan, Plus Extra For Serving

Servings: persons

2 Tablespoons Butter
1 clove Garlic, Finely Chopped Or Pressed
6 whole Green Onions, Finely Chopped
1 pound, 1-23 ounces, weight Smoked Salmon, Sliced In Small Pieces
1 cup Heavy Cream
1 cup Table Or Light Cream
1/4 teaspoons Nutmeg (freshly Grated If You Have It)
1/2 teaspoons Dried Basil
2 teaspoons Freshly Ground Black Pepper
2 Tablespoons Freshly Grated Parmesan, Plus Extra For Serving

1
Melt butter in a large skillet over medium heat.
2
Add garlic and green onions and saute for 1 or 2 minutes.
3
Add salmon and saute until slightly opaque (about 2-3 minutes).
4
Stir in cream, nutmeg, basil, and pepper; continue stirring until sauce slightly thickens (still over medium heat).
5
Add Parmesan and reduce heat to low, continue stirring for 2-3 minutes.
6
Serve over fettuccine or your favourite noodles and garnish with extra Parmesan and black pepper.
7
Recipe can easily be doubled; if using frozen smoked salmon, make sure to thaw it in the fridge before using, otherwise the sauce gets watery.

791

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tablespoons Butter, 1 clove Garlic, Finely Chopped Or Pressed, 6 whole Green Onions, Finely Chopped, 1 pound, 1-23 ounces, weight Smoked Salmon, Sliced In Small Pieces, and more.

Yes, Creamy Smoked Salmon Pasta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Smoked Salmon Pasta

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