How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Scrambled Eggs?

You need 6 ingredients. The key ingredients include: 1 to 2 Tbsp. butter or margarine, 3 oz. very soft cream cheese, 6 eggs, 1/2 c. milk, and more.

Is Creamy Scrambled Eggs suitable as breakfast?

Yes, Creamy Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Creamy Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Scrambled Eggs Recipe

Name: Creamy Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 Tbsp. butter or margarine; 3 oz. very soft cream cheese; 6 eggs; 1/2 c. milk; 1/2 tsp. salt; 1/8 tsp. pepper

Creamy Scrambled Eggs – a delicious recipe with butter, very soft cream cheese, eggs, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 to 2 Tbsp. butter or margarine
3 oz. very soft cream cheese
6 eggs
1/2 c. milk
1/2 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Breakfast

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Creamy Scrambled Eggs

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