How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Salsa Dip?

You need 8 ingredients. The key ingredients include: 2 teaspoons olive oil, 1/2 cup finely chopped onion, 2 garlic cloves, minced, 1 finely chopped seeded jalapeno pepper, and more.

Is Creamy Salsa Dip suitable as snacks & appetizers?

Yes, Creamy Salsa Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Salsa Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Salsa Dip Recipe

Name: Creamy Salsa Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1/2 cup finely chopped onion; 2 garlic cloves, minced; 1 finely chopped seeded jalapeno pepper; 1 (14.5-ounce) can diced tomatoes, undrained; 3 tablespoons chopped fresh cilantro, divided; 1 teaspoon habanero hot pepper sauce or any hot pepper sauce; 1 (16-ounce) carton low-fat sour cream

Creamy Salsa Dip – a delicious recipe with olive oil, onion, garlic, pepper, tomatoes, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 teaspoons olive oil
1/2 cup finely chopped onion
2 garlic cloves, minced
1 finely chopped seeded jalapeno pepper
1 (14.5-ounce) can diced tomatoes, undrained
3 tablespoons chopped fresh cilantro, divided
1 teaspoon habanero hot pepper sauce or any hot pepper sauce
1 (16-ounce) carton low-fat sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Salsa Dip

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