How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Salmon Gnocchi?

You need 8 ingredients. The key ingredients include: 14 oz potato gnocchi, 1 lb salmon fillet, skinless,, 1 tbsp olive oil, 1 clove garlic, crushed, and more.

Is Creamy Salmon Gnocchi suitable as seafood?

Yes, Creamy Salmon Gnocchi falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Salmon Gnocchi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Salmon Gnocchi Recipe

Name: Creamy Salmon Gnocchi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 oz potato gnocchi; 1 lb salmon fillet, skinless,; 1 tbsp olive oil; 1 clove garlic, crushed; 1/2 cup sour cream; 1/2 cup frozen peas; 1 None lemon, 2 tbsp juice, 1 tbsp zest; None None basil, chopped

Creamy Salmon Gnocchi – a delicious recipe with potato gnocchi, salmon fillet, olive oil, clove garlic, sour cream, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

14 oz potato gnocchi
1 lb salmon fillet, skinless,
1 tbsp olive oil
1 clove garlic, crushed
1/2 cup sour cream
1/2 cup frozen peas
1 None lemon, 2 tbsp juice, 1 tbsp zest
None None basil, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Seafood

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Creamy Salmon Gnocchi

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