Try this homemade Creamy Rotel Corn Dip recipe the whole family will love. Made with Sour Cream, Light Mayonnaise, Cheddar Cheese and Garlic Salt. Easy …
This Creamy Rotel Corn Dip relies on simple, everyday ingredients such as light sour cream, light mayonnaise, shredded cheddar cheese and garlic salt. It comes together quickly and makes 4 servings, at about 346 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026