How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Red Pepper Dip?

You need 8 ingredients. The key ingredients include: 7 ounces sweet roasted red peppers, drained and chopped, 1 garlic clove, pressed, 1 tablespoon fresh basil leaf, thinly sliced, 1 cup sour cream, and more.

Is Creamy Red Pepper Dip suitable as snacks & appetizers?

Yes, Creamy Red Pepper Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Red Pepper Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Red Pepper Dip Recipe

Name: Creamy Red Pepper Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces sweet roasted red peppers, drained and chopped; 1 garlic clove, pressed; 1 tablespoon fresh basil leaf, thinly sliced; 1 cup sour cream; 1 cup fat-free mayonnaise; ½ teaspoon Worcestershire sauce; ⅛ teaspoon salt; 1 large green peppers or 1 large red bell pepper

Creamy Red Pepper Dip – a delicious recipe with red peppers, garlic, fresh basil leaf, sour cream, mayonnaise, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

7 ounces sweet roasted red peppers, drained and chopped
1 garlic clove, pressed
1 tablespoon fresh basil leaf, thinly sliced
1 cup sour cream
1 cup fat-free mayonnaise
½ teaspoon Worcestershire sauce
⅛ teaspoon salt
1 large green peppers or 1 large red bell pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
585 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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