How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Potatoes Au Gratin?

You need 5 ingredients. The key ingredients include: 2 (24 oz.) pkg. refrigerated scallop-cut potatoes, 1 c. shredded Mozzarella cheese (from 8 oz. pkg.), 1/2 c. grated Parmesan cheese, 1 c. fat-free chicken broth, and more.

Is Creamy Potatoes Au Gratin suitable as seafood?

Yes, Creamy Potatoes Au Gratin falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Potatoes Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Potatoes Au Gratin Recipe

Name: Creamy Potatoes Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (24 oz.) pkg. refrigerated scallop-cut potatoes; 1 c. shredded Mozzarella cheese (from 8 oz. pkg.); 1/2 c. grated Parmesan cheese; 1 c. fat-free chicken broth; 1/2 c. bottled Caesar salad dressing

Creamy Potatoes Au Gratin – a delicious recipe with refrigerated scallop-cut potatoes, Mozzarella cheese, Parmesan cheese, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (24 oz.) pkg. refrigerated scallop-cut potatoes
1 c. shredded Mozzarella cheese (from 8 oz. pkg.)
1/2 c. grated Parmesan cheese
1 c. fat-free chicken broth
1/2 c. bottled Caesar salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Seafood

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