How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Potato Soup With Shrimp And Tomato?

You need 11 ingredients. The key ingredients include: 1 tbsp butter or margarine, 1 kg potatoes, peeled and cut into small pieces, 1 None onion, finely chopped, 1.5 litres vegetable stock, and more.

Is Creamy Potato Soup With Shrimp And Tomato suitable as seafood?

Yes, Creamy Potato Soup With Shrimp And Tomato falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Potato Soup With Shrimp And Tomato?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Potato Soup With Shrimp And Tomato Recipe

Name: Creamy Potato Soup With Shrimp And Tomato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp butter or margarine; 1 kg potatoes, peeled and cut into small pieces; 1 None onion, finely chopped; 1.5 litres vegetable stock; 1 tbsp light balsamic vinegar; 100 g double cream; pinch None sugar; 150 g North Sea shrimps; 3 None tomatoes, cored and cut into small cubes; 1 bunch parsley, chopped; 1 bunch thyme, chopped

Warm up with this hearty Creamy Potato Soup With Shrimp And Tomato recipe. Made with butter, potatoes, onion and vegetable stock. Easy step-by-step inst…

This Creamy Potato Soup With Shrimp And Tomato relies on simple, everyday ingredients such as butter or margarine, none onion, finely chopped, litres vegetable stock and light balsamic vinegar. It comes together quickly and makes 4 servings, at about 422 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Potato Soup With Shrimp And Tomato

Tips for the best results

Variations & substitutions

My Personal Notes

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