Creamy Nachos

Name: Creamy Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1 medium onion, chopped; 1 can Ranch Style beans; 3 Tbsp. chili powder; lettuce, shredded; tomatoes, diced; green onions, chopped; Fritos; 3/4 lb. cheese, grated; 1/2 tsp. garlic salt; 1/2 tsp. onion salt; sliced ripe olives (optional); fine grated cheese (optional)

Eats Now Editorial Team · 478 kcal · Snacks & Appetizers

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Creamy Nachos – a delicious recipe with ground chuck, onion, beans, chili powder, tomatoes, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground chuck
1 medium onion, chopped
1 can Ranch Style beans
3 Tbsp. chili powder
lettuce, shredded
tomatoes, diced
green onions, chopped
Fritos
3/4 lb. cheese, grated
1/2 tsp. garlic salt
1/2 tsp. onion salt
sliced ripe olives (optional)
fine grated cheese (optional)

1
Brown meat and onions.
2
Drain well.
3
Add beans.
4
Simmer for a few minutes on low flame.
5
Add grated cheese.
6
Heat until melted. Put Fritos on plate.
7
Top with meat mixture, lettuce, tomatoes and green onions.

478

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. ground chuck, 1 medium onion, chopped, 1 can Ranch Style beans, 3 Tbsp. chili powder, and more.

Yes, Creamy Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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