How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Mustard Sauce (Vegan)?

You need 4 ingredients. The key ingredients include: 1/4 cup dry white wine (or veggie broth), 1/2 cup non-dairy sour cream, 2 tablespoons Dijon mustard, 1 teaspoon dried tarragon (or 1 tablespoon chopped fresh).

Is Creamy Mustard Sauce (Vegan) suitable as vegetarian?

Yes, Creamy Mustard Sauce (Vegan) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Mustard Sauce (Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Mustard Sauce (Vegan) Recipe

Name: Creamy Mustard Sauce (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup dry white wine (or veggie broth); 1/2 cup non-dairy sour cream; 2 tablespoons Dijon mustard; 1 teaspoon dried tarragon (or 1 tablespoon chopped fresh)

Creamy Mustard Sauce (Vegan) – a delicious recipe with white wine, non-dairy sour cream, mustard, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 cup dry white wine (or veggie broth)
1/2 cup non-dairy sour cream
2 tablespoons Dijon mustard
1 teaspoon dried tarragon (or 1 tablespoon chopped fresh)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
63 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tangy Mustard Cauliflower(Conventional Or Microwave)
Banana-Zucchini Bread
Zucchini Bread
Cauliflower With Roquefort

Creamy Mustard Sauce (Vegan)

How did you like this recipe?

Frequently Asked Questions