Creamy Mushroom Pasta With Onions And Spinach

1. 1

   In a large pan add onion into olive oil.

2. 2

   Wait until they start to Caramelize.

3. 3

   Once Carmelized add mushrooms into the mix.

4. 4

   Once the mushrooms start too cool add 1 table spoon of balsamic vinegar.

5. 5

   Cook noodles as instructed on package.

6. 6

   Add spinach to onion mushroom mixture.

7. 7

   When the spinach stars to wilt and cook add in half and half and Parmesan cheese.

8. 8

   Stir until combined.

9. 9

   Once the noodles are cooked drain them and add.

10. 10

    Tip: if you live with a guy who can't have a meal without meat just throw in some frozen meatballs!

11. 11

    I always have some on hand just in case :)

* Per serving · 4 servings · Values may vary.

No additional tips available.