How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Mexican Chicken Dip?

You need 10 ingredients. The key ingredients include: 1/2 cup sour cream, 2 tablespoons milk, 8 ounces cream cheese, softened, 1 1/2 cups finely chopped cooked chicken, and more.

Is Creamy Mexican Chicken Dip suitable as meat & poultry?

Yes, Creamy Mexican Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Mexican Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Mexican Chicken Dip Recipe

Name: Creamy Mexican Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sour cream; 2 tablespoons milk; 8 ounces cream cheese, softened; 1 1/2 cups finely chopped cooked chicken; 1 teaspoon cumin; 1/4 teaspoon salt; 4 ounces chopped green chilies, drained, reserving 2 tablespoons; 3 drops hot pepper sauce; 1/2 cup chopped tomato; tortilla chips

Creamy Mexican Chicken Dip

Eats Now Editorial Team · 438 kcal · Meat & Poultry

Creamy Mexican Chicken Dip – a delicious recipe with sour cream, milk, cream cheese, chicken, cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creamy Mexican Chicken Dip

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