Fresh, crisp and full of flavor — this Creamy Mediterranean Pasta Salad is a must-try. Made with pasta shells, PHILADELPHIA, milk and baby spinach leave…
This Creamy Mediterranean Pasta Salad relies on simple, everyday ingredients such as milk, grape tomatoes, halved and chopped red onions. It comes together quickly and makes 4 servings, at about 930 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026