How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Lemon Shrimp ?

You need 15 ingredients. The key ingredients include: 1/2 cup nonfat plain yogurt, 1/4 cup reduced-fat sour cream, 1/4 cup chopped fresh chives, 1/4 cup chopped fresh tarragon, and more.

Is Creamy Lemon Shrimp suitable as seafood?

Yes, Creamy Lemon Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Lemon Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Lemon Shrimp Recipe

Name: Creamy Lemon Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup nonfat plain yogurt; 1/4 cup reduced-fat sour cream; 1/4 cup chopped fresh chives; 1/4 cup chopped fresh tarragon; 2 cloves garlic, finely chopped; 2 teaspoons Dijon mustard; 1 teaspoon olive oil; 2 teaspoons sugar; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 2 medium lemons; 1 pound cooked shrimp (any size); 2 cups broccoli florets, cut into 1/2-inch pieces; 2 cups arugula; 1 bag (8 ounces) tofu noodles, rinsed and drained (found in the Asian section of grocery store)

Try this homemade Creamy Lemon Shrimp recipe the whole family will love. Made with nonfat plain yogurt, sour cream, fresh chives and tarragon. Easy step…

This Creamy Lemon Shrimp relies on simple, everyday ingredients such as nonfat plain yogurt, reduced-fat sour cream, chopped fresh chives and chopped fresh tarragon. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Lemon Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions