How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Lemon Pie?

You need 6 ingredients. The key ingredients include: 1 ¾ cups cold milk, 2 (3 1/2 ounce) packages vanilla flavor instant pudding and pie filling mix, 1 (6 ounce) can frozen lemonade concentrate, thawed, 1 (8 ounce) container Cool Whip Topping, thawed, and more.

Is Creamy Lemon Pie suitable as baking & desserts?

Yes, Creamy Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Lemon Pie Recipe

Name: Creamy Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¾ cups cold milk; 2 (3 1/2 ounce) packages vanilla flavor instant pudding and pie filling mix; 1 (6 ounce) can frozen lemonade concentrate, thawed; 1 (8 ounce) container Cool Whip Topping, thawed; 6 ounces honey maid graham cracker pie crust; 1 lemon, sliced for decoration (optional)

Creamy Lemon Pie – a delicious recipe with cold milk, vanilla flavor, frozen lemonade concentrate, honey, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ¾ cups cold milk
2 (3 1/2 ounce) packages vanilla flavor instant pudding and pie filling mix
1 (6 ounce) can frozen lemonade concentrate, thawed
1 (8 ounce) container Cool Whip Topping, thawed
6 ounces honey maid graham cracker pie crust
1 lemon, sliced for decoration (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Baking & Desserts

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Creamy Lemon Pie

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