Perfect Cornbread Muffins

1. 1

   In a bowl, combine dry ingredients. In a separate bowl, stir melted butter, milk, and eggs.

2. 2

   Pour wet mixture into dry ingredients and stir until batter just comes together. Spoon into greased muffin tins and bake at 350u00b0F for 15-20 minutes, until golden brown and a toothpick inserted into the center of a muffin comes out clean. Serve warm.

3. 3

   Note: This recipe can be used to make mini muffins (bake 12-15 minutes) or in a 9-inch square baking dish (bake 30-35 minutes).

* Per serving · 4 servings · Values may vary.

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