How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Lemon Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. (2-layer size) white cake mix, 1/2 cup KOOL-AID Lemonade Flavor Sugar-Sweetened Drink Mix, divided, 1 can (12 oz.) evaporated milk, 1/2 cup milk, and more.

Is Creamy Lemon Cake suitable as baking & desserts?

Yes, Creamy Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Lemon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Lemon Cake Recipe

Name: Creamy Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (2-layer size) white cake mix; 1/2 cup KOOL-AID Lemonade Flavor Sugar-Sweetened Drink Mix, divided; 1 can (12 oz.) evaporated milk; 1/2 cup milk; 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream; 2 cups thawed COOL WHIP Whipped Topping

Creamy Lemon Cake – a delicious recipe with white cake, Sugar, milk, milk, 'S. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (2-layer size) white cake mix
1/2 cup KOOL-AID Lemonade Flavor Sugar-Sweetened Drink Mix, divided
1 can (12 oz.) evaporated milk
1/2 cup milk
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 cups thawed COOL WHIP Whipped Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Baking & Desserts

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