How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Italian Turkey Fillets With Mushrooms?

You need 7 ingredients. The key ingredients include: 1 lb turkey fillet, 2 tablespoons olive oil, 1/2 lb mushroom, sliced, 1 scallion, sliced fine (green onion), and more.

Is Creamy Italian Turkey Fillets With Mushrooms suitable as meat & poultry?

Yes, Creamy Italian Turkey Fillets With Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Italian Turkey Fillets With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Italian Turkey Fillets With Mushrooms Recipe

Name: Creamy Italian Turkey Fillets With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb turkey fillet; 2 tablespoons olive oil; 1/2 lb mushroom, sliced; 1 scallion, sliced fine (green onion); 4 ounces low-fat cream cheese, cubed; 3 tablespoons low-fat milk; seasoning salt

Try this homemade Creamy Italian Turkey Fillets With Mushrooms recipe the whole family will love. Made with turkey fillet, olive oil, mushroom and scall…

This Creamy Italian Turkey Fillets With Mushrooms relies on simple, everyday ingredients such as turkey fillet, olive oil, mushroom, sliced and low-fat cream cheese, cubed. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb turkey fillet
2 tablespoons olive oil
1/2 lb mushroom, sliced
1 scallion, sliced fine (green onion)
4 ounces low-fat cream cheese, cubed
3 tablespoons low-fat milk
seasoning salt

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Quick Info

Servings
4 servings
Calories
397 kcal
Category
Meat & Poultry

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