How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Italian sausage over rice?

You need 12 ingredients. The key ingredients include: 1 small tomato washed and chopped, 4 mushrooms washed and chopped, 4 garlic cloves chopped, 1/2 stick butter, and more.

Is Creamy Italian sausage over rice suitable as meat & poultry?

Yes, Creamy Italian sausage over rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Italian sausage over rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Italian sausage over rice Recipe

Name: Creamy Italian sausage over rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small tomato washed and chopped; 4 mushrooms washed and chopped; 4 garlic cloves chopped; 1/2 stick butter; 1 cup daisy sour cream; 1 cup milk; 1 can cream of celery soup; 1 lb ground italian sausage; box instant rice; 1 brown sugar bourbon spice; 3 shakes of tumeric; 3 shakes of pepper

Try this homemade Creamy Italian sausage over rice recipe the whole family will love. Made with tomato washed, mushrooms, garlic and butter. Easy step-b…

This Creamy Italian sausage over rice relies on simple, everyday ingredients such as mushrooms washed and chopped, garlic cloves chopped, butter and daisy sour cream. It comes together quickly and makes 4 servings, at about 564 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Creamy Italian sausage over rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions