How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Italian Pasta?

You need 8 ingredients. The key ingredients include: 16 ounces pasta (fusilli, medium shells, elbow mac, etc), 1 lb ground beef, 26 ounces pasta sauce, 8 ounces tomato sauce, and more.

Is Creamy Italian Pasta suitable as pasta & noodles?

Yes, Creamy Italian Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Italian Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Italian Pasta Recipe

Name: Creamy Italian Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces pasta (fusilli, medium shells, elbow mac, etc); 1 lb ground beef; 26 ounces pasta sauce; 8 ounces tomato sauce; 8 ounces cream cheese; 2 cups mozzarella cheese, shredded; 1 1/2 tablespoons italian seasoning; 1 teaspoon garlic powder

Creamy Italian Pasta – a delicious recipe with pasta, ground beef, pasta sauce, tomato sauce, cream cheese, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

16 ounces pasta (fusilli, medium shells, elbow mac, etc)
1 lb ground beef
26 ounces pasta sauce
8 ounces tomato sauce
8 ounces cream cheese
2 cups mozzarella cheese, shredded
1 1/2 tablespoons italian seasoning
1 teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1757 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Italian Pasta

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