Creamy Homemade Tomato Soup Recipe

Name: Creamy Homemade Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 12 whole Roma Tomatoes; 1 teaspoon Salt; 1 teaspoon Black Pepper; 1 teaspoon Olive Oil; 1 Tablespoon Minced Garlic; 2 cups Chicken Broth; 1 can Tomato Paste, 6-ounce Can; 1/4 cups Cream; 1 teaspoon Dried Parsley

Servings: persons

1 Tablespoon Olive Oil
12 whole Roma Tomatoes
1 teaspoon Salt
1 teaspoon Black Pepper
1 teaspoon Olive Oil
1 Tablespoon Minced Garlic
2 cups Chicken Broth
1 can Tomato Paste, 6-ounce Can
1/4 cups Cream
1 teaspoon Dried Parsley

1
Preheat oven to 425 F. Sprinkle the 1 tablespoon of olive oil on a rimmed cookie sheet. Slice the tomatoes lengthwise and lay them out on the cookie sheet, cut side down. Take a basting brush and use some of the olive oil on the cookie sheet to brush the tops of the tomatoes. Sprinkle with salt and pepper. Roast them in the oven for about 25 minutes or until the tomatoes begin to brown. Remove pan from oven and let tomatoes cool slightly.
2
After they have cooled place tomatoes in a food processor and puree until smooth in consistency (like tomato paste/sauce).
3
Put a Dutch oven on top of the stove over medium heat and add the 1 teaspoon of olive oil and the garlic. Saute until the garlic starts to soften. Add the chicken broth, the tomato paste and the Roma tomato puree. Stir to combine. Bring to a boil then turn heat down to simmer on low for about 15 minutes. Remove from heat and stir in the cream and parsley. Serve with your favorite crusty bread or a gooey grilled cheese sandwich.

372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 12 whole Roma Tomatoes, 1 teaspoon Salt, 1 teaspoon Black Pepper, and more.

Yes, Creamy Homemade Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Homemade Tomato Soup

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