Name: Creamy Herbed Pork Chops
Yield: 4 servings
Ingredients: 4 to 6 pork chops; 1 tsp. butter; 1/3 c. chopped carrots; 1 Tbsp. parsley; 2 tsp. flour; 1/2 tsp. basil or thyme; 1/2 tsp. beef bouillon granules; 2/3 c. milk; 2 Tbsp. water

Creamy Herbed Pork Chops – a delicious recipe with pork chops, butter, carrots, parsley, flour, basil. Easy to follow and perfect for any occasion.

Servings: 4 persons

4 to 6 pork chops
1 tsp. butter
1/3 c. chopped carrots
1 Tbsp. parsley
2 tsp. flour
1/2 tsp. basil or thyme
1/2 tsp. beef bouillon granules
2/3 c. milk
2 Tbsp. water

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Herbed Pork Chops

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