How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Beef Stir-Fry?

You need 15 ingredients. The key ingredients include: 1/2 cup soy sauce, 2 garlic cloves, minced, 1 teaspoon ground ginger, 1 lb boneless beef top sirloin steak, cut into 1/4 inch thin strips, and more.

Is Pineapple Beef Stir-Fry suitable as meat & poultry?

Yes, Pineapple Beef Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Beef Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Beef Stir-Fry Recipe

Name: Pineapple Beef Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soy sauce; 2 garlic cloves, minced; 1 teaspoon ground ginger; 1 lb boneless beef top sirloin steak, cut into 1/4 inch thin strips; 1 tablespoon vegetable oil; 2 celery ribs, thinly sliced; 1 cup cubed sweet red pepper; 1 cup sliced green onion; 1 cup sliced fresh onion; 1 cup sliced fresh mushrooms; 1 (20 ounce) can pineapple chunks; 1 (8 ounce) can sliced water chestnuts, drained; 2 -3 tablespoons cornstarch; 1/2 cup water; hot cooked rice

Pineapple Beef Stir-Fry

Eats Now Editorial Team · 723 kcal · Meat & Poultry

Pineapple Beef Stir-Fry – a delicious recipe with soy sauce, garlic, ground ginger, boneless beef, vegetable oil, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pineapple Beef Stir-Fry

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