How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Garlic Vinaigrette?

You need 11 ingredients. The key ingredients include: 15 medium unpeeled garlic cloves, 1 tablespoon extra-virgin olive oil, 1/4 cup white wine vinegar, 2 tablespoons water, and more.

Is Creamy Garlic Vinaigrette suitable as salads?

Yes, Creamy Garlic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Garlic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Garlic Vinaigrette Recipe

Name: Creamy Garlic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 medium unpeeled garlic cloves; 1 tablespoon extra-virgin olive oil; 1/4 cup white wine vinegar; 2 tablespoons water; 2 teaspoons Dijon mustard; 1 teaspoon mayonnaise; 1 teaspoon honey; 1/4 teaspoon Worcestershire sauce; 1/8 teaspoon Tabasco; 1/3 cup canola oil; Kosher salt and freshly ground pepper

Creamy Garlic Vinaigrette

Eats Now Editorial Team · 674 kcal · Salads

Creamy Garlic Vinaigrette – a delicious recipe with garlic, extra-virgin olive oil, white wine vinegar, water, mustard, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Creamy Garlic Vinaigrette

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