How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Garlic Pasta?

You need 9 ingredients. The key ingredients include: 1 package Buitoni Refrigerated Linguine 9 oz. or BUITONI Refrigerated Fettuccine, 9 oz., 1/4 cup butter, 3 cloves garlic finely chopped, 2 tablespoons all purpose flour, and more.

Is Creamy Garlic Pasta suitable as pasta & noodles?

Yes, Creamy Garlic Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Garlic Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Garlic Pasta Recipe

Name: Creamy Garlic Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Buitoni Refrigerated Linguine 9 oz. or BUITONI Refrigerated Fettuccine, 9 oz.; 1/4 cup butter; 3 cloves garlic finely chopped; 2 tablespoons all purpose flour; 1 cup lowfat milk; salt; ground black pepper; 1/2 cup Buitoni Refrigerated Freshly Shredded Parmesan Cheese 5 oz.; Italian flat leaf parsley Chopped fresh, or basil

Creamy Garlic Pasta – a delicious recipe with Buitoni, butter, garlic, flour, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 package Buitoni Refrigerated Linguine 9 oz. or BUITONI Refrigerated Fettuccine, 9 oz.
1/4 cup butter
3 cloves garlic finely chopped
2 tablespoons all purpose flour
1 cup lowfat milk
salt
ground black pepper
1/2 cup Buitoni Refrigerated Freshly Shredded Parmesan Cheese 5 oz.
Italian flat leaf parsley Chopped fresh, or basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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