How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Garlic-Buttermilk Dressing?

You need 8 ingredients. The key ingredients include: 1 cup buttermilk, 1/2 cup sour cream, 1/4 cup cider vinegar, 1 clove garlic, peeled and finely minced, and more.

Is Creamy Garlic-Buttermilk Dressing suitable as general?

Yes, Creamy Garlic-Buttermilk Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Garlic-Buttermilk Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Garlic-Buttermilk Dressing Recipe

Name: Creamy Garlic-Buttermilk Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup buttermilk; 1/2 cup sour cream; 1/4 cup cider vinegar; 1 clove garlic, peeled and finely minced; 2 tablespoons finely minced scallions; 2 tablespoons minced fresh parsley; 1/2 teaspoon black pepper; 1/4 teaspoon salt

Creamy Garlic-Buttermilk Dressing – a delicious recipe with buttermilk, sour cream, cider vinegar, clove garlic, scallions, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup buttermilk
1/2 cup sour cream
1/4 cup cider vinegar
1 clove garlic, peeled and finely minced
2 tablespoons finely minced scallions
2 tablespoons minced fresh parsley
1/2 teaspoon black pepper
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
General

Eats Now Editorial Team

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Creamy Garlic-Buttermilk Dressing

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