How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Dill Spinach Dip?

You need 9 ingredients. The key ingredients include: 1 (10 ounce) package frozen spinach (thawed and squeezed), 1 cup sour cream, 1/2 cup mayonnaise, 1/2 cup green onion, chopped, and more.

Is Creamy Dill Spinach Dip suitable as vegetarian?

Yes, Creamy Dill Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Dill Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Dill Spinach Dip Recipe

Name: Creamy Dill Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen spinach (thawed and squeezed); 1 cup sour cream; 1/2 cup mayonnaise; 1/2 cup green onion, chopped; 1 tablespoon parsley; 1 tablespoon lemon juice; 1 tablespoon Salad Supreme dry seasoning; 1 teaspoon garlic powder; 2 teaspoons dill

Creamy Dill Spinach Dip – a delicious recipe with frozen spinach, sour cream, mayonnaise, green onion, parsley, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 ounce) package frozen spinach (thawed and squeezed)
1 cup sour cream
1/2 cup mayonnaise
1/2 cup green onion, chopped
1 tablespoon parsley
1 tablespoon lemon juice
1 tablespoon Salad Supreme dry seasoning
1 teaspoon garlic powder
2 teaspoons dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Vegetarian

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Creamy Dill Spinach Dip

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