How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Dill Dip With Pita Chips?

You need 13 ingredients. The key ingredients include: Dip:, 2 cups low-fat Greek yogurt, 3 tablespoons chopped dill, 1 tablespoon extra-virgin olive oil, and more.

Is Creamy Dill Dip With Pita Chips suitable as snacks & appetizers?

Yes, Creamy Dill Dip With Pita Chips falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Dill Dip With Pita Chips?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Dill Dip With Pita Chips Recipe

Name: Creamy Dill Dip With Pita Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dip:; 2 cups low-fat Greek yogurt; 3 tablespoons chopped dill; 1 tablespoon extra-virgin olive oil; 1 teaspoon finely grated lemon zest; 1 clove garlic, finely minced; 1 teaspoon salt; 1/2 teaspoon pepper; Pita chips:; 1 12-oz. package pita bread; 1/4 cup extra-virgin olive oil; 1/2 teaspoon salt; 1/2 teaspoon pepper

Creamy Dill Dip With Pita Chips

Eats Now Editorial Team · 284 kcal · Snacks & Appetizers

Creamy Dill Dip With Pita Chips – a delicious recipe with low-fat, dill, extra-virgin olive oil, lemon zest, clove garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Creamy Dill Dip With Pita Chips

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