How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Dill Dip Ii?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, at room temperature, 1 cup sour cream, 2 tablespoons finely chopped green onions, 1/2 teaspoon salt, and more.

Is Creamy Dill Dip Ii suitable as snacks & appetizers?

Yes, Creamy Dill Dip Ii falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Dill Dip Ii?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Dill Dip Ii Recipe

Name: Creamy Dill Dip Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, at room temperature; 1 cup sour cream; 2 tablespoons finely chopped green onions; 1/2 teaspoon salt; 2 tablespoons chopped fresh dill weed; 1/2 teaspoon minced garlic (optional); 2 tablespoons milk (optional)

Creamy Dill Dip Ii – a delicious recipe with cream cheese, sour cream, green onions, salt, dill weed, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese, at room temperature
1 cup sour cream
2 tablespoons finely chopped green onions
1/2 teaspoon salt
2 tablespoons chopped fresh dill weed
1/2 teaspoon minced garlic (optional)
2 tablespoons milk (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Dill Dip Ii

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