Creamy Cucumber And Grilled Potato Salad Recipe

Name: Creamy Cucumber And Grilled Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs Red Bliss potatoes (12-15).; 1/3 cup sour cream or creme fraiche,; 2 TBS white balsamic vinegar or red wine vinegar,; 2 TBS sugar,; 1 tsp Dijon mustard,; 1 tsp celery seeds,; 1 garlic clove or chopped jarred garlic,; 1/4 cup olive oil, pinch of crushed red pepper,; 1 tsp fresh, chopped oregano,; 1 tsp parley,; 1 English cucumber thinly sliced,; 1/3 cup thinly sliced red onion,; 4-5 yellow cherry heirloom tomatoes, cut in quarters

Servings: persons

2 lbs Red Bliss potatoes (12-15).
1/3 cup sour cream or creme fraiche,
2 TBS white balsamic vinegar or red wine vinegar,
2 TBS sugar,
1 tsp Dijon mustard,
1 tsp celery seeds,
1 garlic clove or chopped jarred garlic,
1/4 cup olive oil, pinch of crushed red pepper,
1 tsp fresh, chopped oregano,
1 tsp parley,
1 English cucumber thinly sliced,
1/3 cup thinly sliced red onion,
4-5 yellow cherry heirloom tomatoes, cut in quarters

1
1) in large saucepan, cover the potatoes with water and bring to a boil. Add a generous pinch of salt and simmer over moderately low heat until just tender, about 15 minutes. Let cool completely and then cut in half lengthwise and then into bite-sized chunks.
2
2) Meanwhile, in a large bowl, whisk the creme fraiche, vinegar, sugar, mustard, celery sees and garlic. Gradually whist in the 1/3 cup oil, crushed red pepper, oregano and 1 tsp of parsley and season with salt and pepper.
3
3) Cover potatoes with olive oil and grill cut side down for about 4 minutes, turning until slightly charred.
4
4) Mix potatoes with dressing and add cucumber and onion and more parsley for garnish.
5
Can be eaten cold or at room temperature.

492

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs Red Bliss potatoes (12-15)., 1/3 cup sour cream or creme fraiche,, 2 TBS white balsamic vinegar or red wine vinegar,, 2 TBS sugar,, and more.

Yes, Creamy Cucumber And Grilled Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Cucumber And Grilled Potato Salad

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