How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Potato Salad?

You need 9 ingredients. The key ingredients include: 1/2 cup salsa, 1/4 cup lime juice, 2 tablespoons corn oil, 1/2 teaspoon salt, and more.

Is Mexican Potato Salad suitable as salads?

Yes, Mexican Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Potato Salad Recipe

Name: Mexican Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup salsa; 1/4 cup lime juice; 2 tablespoons corn oil; 1/2 teaspoon salt; 1/4 teaspoon cayenne pepper; 2 lbs potatoes, cut in chunks & boiled until tender; 2 1/2 cups tomatoes, chopped; 1 cup mushroom, sliced; 2 tablespoons parsley (I always use parsley) or 2 tablespoons cilantro, chopped (I always use parsley)

Mexican Potato Salad – a delicious recipe with salsa, lime juice, corn oil, salt, cayenne pepper, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup salsa
1/4 cup lime juice
2 tablespoons corn oil
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
2 lbs potatoes, cut in chunks & boiled until tender
2 1/2 cups tomatoes, chopped
1 cup mushroom, sliced
2 tablespoons parsley (I always use parsley) or 2 tablespoons cilantro, chopped (I always use parsley)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Salads

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Mexican Potato Salad

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