How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Crock Pot Crab Dip?

You need 8 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1/2 cup mayonnaise, 1/4 cup sour cream, 1 teaspoon garlic salt, and more.

Is Creamy Crock Pot Crab Dip suitable as seafood?

Yes, Creamy Crock Pot Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Crock Pot Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Crock Pot Crab Dip Recipe

Name: Creamy Crock Pot Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup mayonnaise; 1/4 cup sour cream; 1 teaspoon garlic salt; 2 teaspoons white wine worcestershire sauce; 1 tablespoon dry sherry; 1/4 cup sliced green onion; 2 (6 ounce) cans crabmeat, drained

Creamy Crock Pot Crab Dip – a delicious recipe with cream cheese, mayonnaise, sour cream, garlic salt, white wine worcestershire sauce, sherry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) package cream cheese, softened
1/2 cup mayonnaise
1/4 cup sour cream
1 teaspoon garlic salt
2 teaspoons white wine worcestershire sauce
1 tablespoon dry sherry
1/4 cup sliced green onion
2 (6 ounce) cans crabmeat, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Seafood

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