How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Crab Dip?

You need 10 ingredients. The key ingredients include: 1/2 c. dairy sour cream, 1/2 c. mayonnaise, 1 (3 oz.) pkg. cream cheese, 1 tsp. Worcestershire sauce, and more.

Is Creamy Crab Dip suitable as seafood?

Yes, Creamy Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Crab Dip Recipe

Name: Creamy Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. dairy sour cream; 1/2 c. mayonnaise; 1 (3 oz.) pkg. cream cheese; 1 tsp. Worcestershire sauce; 1 garlic clove, crushed; potato or corn chips (for dipping); 1/4 tsp. seasoned salt; 1 Tbsp. lemon juice; 3 to 4 drops hot pepper sauce; 1 (6 oz.) can crabmeat, drained and flaked

Creamy Crab Dip

Eats Now Editorial Team · 410 kcal · Seafood

Creamy Crab Dip – a delicious recipe with sour cream, mayonnaise, cream cheese, Worcestershire sauce, garlic, potato. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Crab Dip

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