How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Crab Dip?

You need 8 ingredients. The key ingredients include: 1/2 c. dairy sour cream, 1/2 c. mayonnaise, 1 (3 oz.) pkg. cream cheese, room temperature, 1 garlic clove, crushed, and more.

Is Creamy Crab Dip suitable as seafood?

Yes, Creamy Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Crab Dip Recipe

Name: Creamy Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. dairy sour cream; 1/2 c. mayonnaise; 1 (3 oz.) pkg. cream cheese, room temperature; 1 garlic clove, crushed; 1/4 tsp. seasoned salt; 1 Tbsp. lemon juice; 3 or 4 drops hot pepper sauce; 1 (6 oz.) can crabmeat, drained

Creamy Crab Dip – a delicious recipe with sour cream, mayonnaise, cream cheese, garlic, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. dairy sour cream
1/2 c. mayonnaise
1 (3 oz.) pkg. cream cheese, room temperature
1 garlic clove, crushed
1/4 tsp. seasoned salt
1 Tbsp. lemon juice
3 or 4 drops hot pepper sauce
1 (6 oz.) can crabmeat, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Egg Fu Yung Recipe
Shrimp Remoulade
Sockeye Salmon Tartare Recipe
Tuna Steaks, Seared with Salsa

Creamy Crab Dip

How did you like this recipe?

Frequently Asked Questions