How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Crab Dip?

You need 14 ingredients. The key ingredients include: 2 packages (8 ounces each) cream cheese, softened, 1/2 cup sour cream, 1/4 cup mayonnaise, 1 garlic clove, minced, and more.

Is Creamy Crab Dip suitable as seafood?

Yes, Creamy Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Crab Dip Recipe

Name: Creamy Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (8 ounces each) cream cheese, softened; 1/2 cup sour cream; 1/4 cup mayonnaise; 1 garlic clove, minced; 2 tablespoons white wine or chicken broth; 2 tablespoons grated onion; 1 tablespoon Dijon mustard; 1/8 teaspoon ground nutmeg; 3 drops hot pepper sauce; 1 cup lump crabmeat, drained; 4 tablespoons minced fresh parsley, divided; 1/3 cup slivered almonds, toasted; Paprika; Assorted crackers

Try this homemade Creamy Crab Dip recipe the whole family will love. Made with cream cheese, sour cream, mayonnaise and garlic. Easy step-by-step instru…

This Creamy Crab Dip relies on simple, everyday ingredients such as sour cream, mayonnaise, garlic clove, minced and white wine or chicken broth. It comes together quickly and makes 4 servings, at about 655 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Crab Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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