How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Crab Casserole?

You need 7 ingredients. The key ingredients include: 1 lb special lump crabmeat, 8 ounces softened cream cheese, 1 teaspoon dry mustard, 3/4 teaspoon white Worcestershire sauce, and more.

Is Creamy Crab Casserole suitable as seafood?

Yes, Creamy Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Crab Casserole Recipe

Name: Creamy Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb special lump crabmeat; 8 ounces softened cream cheese; 1 teaspoon dry mustard; 3/4 teaspoon white Worcestershire sauce; 1/3 cup mayonnaise (I use sour cream); 1/2 cup sauteed celery; 1/2 cup sauteed onion

Creamy Crab Casserole – a delicious recipe with lump crabmeat, cream cheese, mustard, white Worcestershire sauce, mayonnaise, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb special lump crabmeat
8 ounces softened cream cheese
1 teaspoon dry mustard
3/4 teaspoon white Worcestershire sauce
1/3 cup mayonnaise (I use sour cream)
1/2 cup sauteed celery
1/2 cup sauteed onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Seafood

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