Garlic Lemon Shrimp Orzo

1. 1

   1.

2. 2

   If you use raw shrimp, put it into a hot pan and saute for 3 minutes (or until pink).

3. 3

   Then remove it from the pan and set aside.

4. 4

   Avoid over-cooking.

5. 5

   2.

6. 6

   Bring water to a boil in a pot.

7. 7

   Add orzo and salt to taste.

8. 8

   Cook for about 10 minutes or until tender.

9. 9

   Drain and transfer to a bowl.

10. 10

    Add half of the lemon juice and parsley, mix and set aside.

11. 11

    3.

12. 12

    In a large skillet, heat butter over medium heat.

13. 13

    Add garlic and cook for a bit less than a minute, until it starts to soften.

14. 14

    4.

15. 15

    Add shrimp and the remaining lemon juice.

16. 16

    Season with salt and pepper to taste.

17. 17

    Stir and cook for 1 minute.

18. 18

    5.

19. 19

    Combine shrimp and orzo.

20. 20

    Serve.

* Per serving · 4 servings · Values may vary.