How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Corn Soup?

You need 7 ingredients. The key ingredients include: 1 ½ cups creamed corn, 6 cups milk, 1 teaspoon salt, ½ teaspoon black pepper, and more.

Is Creamy Corn Soup suitable as soups & stews?

Yes, Creamy Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Corn Soup Recipe

Name: Creamy Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups creamed corn; 6 cups milk; 1 teaspoon salt; ½ teaspoon black pepper; 1 tablespoon sugar; 2 eggs, well beaten; 2 tablespoons butter or 2 tablespoons margarine

Creamy Corn Soup – a delicious recipe with corn, milk, salt, black pepper, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 ½ cups creamed corn
6 cups milk
1 teaspoon salt
½ teaspoon black pepper
1 tablespoon sugar
2 eggs, well beaten
2 tablespoons butter or 2 tablespoons margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Corn Soup

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