How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Corn Chowder?

You need 10 ingredients. The key ingredients include: 1 teaspoon oil, 3 rashers bacon, finely chopped Rite Aid 2 For $7.00 thru 02/06, 1 large potato, finely diced Safeway 2 pkg For $5.00 thru 02/09, 1 cup vegetable or chicken stock, and more.

Is Creamy Corn Chowder suitable as soups & stews?

Yes, Creamy Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Corn Chowder Recipe

Name: Creamy Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon oil; 3 rashers bacon, finely chopped Rite Aid 2 For $7.00 thru 02/06; 1 large potato, finely diced Safeway 2 pkg For $5.00 thru 02/09; 1 cup vegetable or chicken stock; 440g can creamed corn; 440g can corn kernels, drained; 1 cup milk; 1 cup KRAFT* Cheddar Cheese, grated; 3 spring onions; crusty bread to serve

Warm up with this hearty Creamy Corn Chowder recipe. Made with oil, rashers bacon, potato and vegetable. Easy step-by-step instructions included.

This Creamy Corn Chowder relies on simple, everyday ingredients such as oil, vegetable or chicken stock, can creamed corn and can corn kernels, drained. It comes together quickly and makes 4 servings, at about 1190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1190

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Corn Chowder

Tips for the best results

Variations & substitutions

My Personal Notes

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