How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Corn Casserole?

You need 4 ingredients. The key ingredients include: 2 (19 ounce) cans creamed corn, 2 cups sour cream, 1/2 cup breadcrumbs, 2 tablespoons margarine.

Is Creamy Corn Casserole suitable as general?

Yes, Creamy Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Corn Casserole Recipe

Name: Creamy Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (19 ounce) cans creamed corn; 2 cups sour cream; 1/2 cup breadcrumbs; 2 tablespoons margarine

Creamy Corn Casserole – a delicious recipe with corn, sour cream, breadcrumbs, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (19 ounce) cans creamed corn
2 cups sour cream
1/2 cup breadcrumbs
2 tablespoons margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
General

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Creamy Corn Casserole

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