How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cole Slaw?

You need 10 ingredients. The key ingredients include: 1 large head green cabbage, trimmed, shredded and chopped, 1 medium carrot, grated, 1/3 cup minced red onion, soaked in cold water for 5 minutes then dried well, 1 tablespoon flat leaf parsley, minced, and more.

Is Creamy Cole Slaw suitable as salads?

Yes, Creamy Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Cole Slaw Recipe

Name: Creamy Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head green cabbage, trimmed, shredded and chopped; 1 medium carrot, grated; 1/3 cup minced red onion, soaked in cold water for 5 minutes then dried well; 1 tablespoon flat leaf parsley, minced; 1/2 cup mayonnaise; 1/2 cup sour cream; 3 tablespoons unsweetened pineapple juice; 1 tablespoon granulated sugar; 1 teaspoon celery seed; kosher salt & freshly ground black pepper

Try this homemade Creamy Cole Slaw recipe the whole family will love. Made with green cabbage, carrot, red onion and flat leaf parsley. Easy step-by-ste…

This Creamy Cole Slaw relies on simple, everyday ingredients such as medium carrot, grated, flat leaf parsley, minced, mayonnaise and sour cream. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Cole Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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