Creamy Chicken Stir-Fry Recipe

Name: Creamy Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken breasts; salt and pepper; 1 cup fresh sliced mushrooms; 1 red bell pepper, chopped; 1/2 green pepper, chopped; 1 onion, chopped; 2 small carrots, thinly sliced into matchsticks; 8 -10 black olives, sliced thinly (optional); 1/2 jalapeno pepper, sliced into very small pieces (optional); 1 (8 ounce) package uncooked angel hair pasta; 1/4 cup butter; 1/4 cup all-purpose flour; 1 cup chicken broth; 1 cup half-and-half; 1 teaspoon garlic salt; ground black pepper; 1/2 cup shredded mozzarella cheese; 3/4 cup grated cheddar cheese; 1/4 cup grated mozzarella cheese, for topping (optional)

Servings: persons

8 chicken breasts
salt and pepper
1 cup fresh sliced mushrooms
1 red bell pepper, chopped
1/2 green pepper, chopped
1 onion, chopped
2 small carrots, thinly sliced into matchsticks
8 -10 black olives, sliced thinly (optional)
1/2 jalapeno pepper, sliced into very small pieces (optional)
1 (8 ounce) package uncooked angel hair pasta
1/4 cup butter
1/4 cup all-purpose flour
1 cup chicken broth
1 cup half-and-half
1 teaspoon garlic salt
ground black pepper
1/2 cup shredded mozzarella cheese
3/4 cup grated cheddar cheese
1/4 cup grated mozzarella cheese, for topping (optional)

1
In a large non-skillet, saute the chicken.
2
Salt and pepper to taste.
3
Add the vegetables and cook until they are tender.
4
Cook the pasta according to package directions.
5
Drain, cover and set aside.
6
In a large saucepan, melt the butter or margarine and blend in flour.
7
Gradually stir in the chicken broth and half-and-half.
8
Cook over medium low heat, stirring constantly, until the sauce begins to thicken.
9
Add garlic salt and ground black pepper to taste.
10
Blend in the mozzarella and cheddar and continue heating, stirring constantly, until the cheeses melt.
11
Stir in the chicken/vegetable mixture and heat thoroughly.
12
Toss with the cooked pasta and top with grated Parmesan cheese, if desired.

848

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 8 chicken breasts, salt and pepper, 1 cup fresh sliced mushrooms, 1 red bell pepper, chopped, and more.

Yes, Creamy Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Stir-Fry

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