How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Pasta Bake?

You need 7 ingredients. The key ingredients include: 1 (10 3/4 oz.) can cream of mushroom soup, 1 c. sour cream, 1/2 c. chopped red pepper, 1 (8 oz.) pkg. Kraft natural shredded low-moisture whole milk Mozzarella and Provolone cheese with smoke flavor added, divided, and more.

Is Creamy Chicken Pasta Bake suitable as pasta & noodles?

Yes, Creamy Chicken Pasta Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Pasta Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Pasta Bake Recipe

Name: Creamy Chicken Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can cream of mushroom soup; 1 c. sour cream; 1/2 c. chopped red pepper; 1 (8 oz.) pkg. Kraft natural shredded low-moisture whole milk Mozzarella and Provolone cheese with smoke flavor added, divided; 8 oz. spinach or plain fettuccini, cooked and drained; 6 boneless, skinless chicken breast (2 lb.); 1/2 tsp. Italian seasoning

Try this homemade Creamy Chicken Pasta Bake recipe the whole family will love. Made with cream of mushroom soup, sour cream, red pepper and milk. Easy s…

This Creamy Chicken Pasta Bake relies on simple, everyday ingredients such as sour cream, chopped red pepper and italian seasoning. It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 (10 3/4 oz.) can cream of mushroom soup
1 c. sour cream
1/2 c. chopped red pepper
1 (8 oz.) pkg. Kraft natural shredded low-moisture whole milk Mozzarella and Provolone cheese with smoke flavor added, divided
8 oz. spinach or plain fettuccini, cooked and drained
6 boneless, skinless chicken breast (2 lb.)
1/2 tsp. Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Pasta & Noodles

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