Creamy Chicken Fillets With Crispy Baked Patatoes

Name: Creamy Chicken Fillets With Crispy Baked Patatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken fillet; 4 fresh mushrooms; 1 box of pana; 1 tbs of olive oil; 1/2 tbs of salt; at the end some black pepper; for the patatoes; 2 medium patatoes; 1/2 tbs olive oil; 1/2 tbs butter; some salt

Servings: persons

1
For the sauce. you need first to cut the fillets into cubes and the mushrooms in the same way then let them rest in a bowl with a little bit of salt for 5 min. when this step is done you can pass to the other.
2
In a pan add the olive oil and the fillets with the mushrooms in the same time. Be sure that the fillets are fried a little then cover the pan for two min. The mushrooms will let go their juice that makes this dish so tasteful. When the mushrooms are soft and juicy add the pana and let it thick enough. then you are ready to serve don't let it to much because it will thick too much.
3
The patatoes are made before the sauce because the sauce must be hot. As the first step you must peel and cut the patatoe in kubes.
4
Add them in the baking pan covered with baking paper with the olive oil the butter and the salt stir and then bake them for 20 min in 200 degrees. when you see that they are crispy they are ready to serve.

484

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 chicken fillet, 4 fresh mushrooms, 1 box of pana, 1 tbs of olive oil, and more.

Yes, Creamy Chicken Fillets With Crispy Baked Patatoes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!